The Socioreligious Significance of Rice A comparison between two Southeast Asian societies :: essays papers

The Socioreligious Significance of Rice A comparison amidst two Southeast Asian societiesWithout strain, there is nonhing doing.Introduction.The fact that strain plays an important role in the lives of the peoples of Southeast Asia is undeniable. It is not just a form of sustenance that nourishes the body it is also an aspect of everyday vitality that feeds not only the soul but the unbounded realms of the imaginative kind mind. Such proverbs as above are an example of how sift is worship and incorporated in day-to-day living of the peoples in this piece. Even impertinent the region, as in Mizumono Kuni the Land of Luxurious Rice Crops that is Japan, the placement of sift is that of a very high level next to the Emperor, rice is the most sacred of whole things on earth. Money can be use and the wastrel forgiven, but there is no forgiveness for wasting rice (Piper 199314).In Southeast Asia, rice is seen as the basis of almost all the cultures and civilizations ever creat ed. It is also said to be responsible for the high populations of this region for if it wasnt for rice that had replaced the millets and other staple food lay outs that preceded it, far less people could have been supported by agriculture (Piper 19931). The truth body that the bulk of the cultures of Southeast Asia constitutes agriculturalists with rice as the main crop, with a hardly a(prenominal) exceptions of course, in more(prenominal) industry-oriented nations for example. Two main elements can be derived firstly, since rice has been the major crop cultivated in Southeast Asia for perhaps more than 7,000 years, surely cultures and civilization are interwoven with each other (Piper 19931). wiz can safely assume that that long a time mustiness have been ample enough for gradual evolutions and intermixing of cultures and traditions, rituals and beliefs and so on that is close linked to rice, so we can see similarities between cultures of different countries inwardly this r egion that may have in time perpetuated from the same roots. And the same goes to the alert selections of good varieties of rice over time. Secondly, rice is such an adaptive crop that it is not impossible to successfully grow it in different environments where crops could not have been grown successfully- from swampy valleys and deltas to hot, dry land above the floods and even in the mountain forests (Piper 19931).